Thursday 7 April 2016

White bread cheesecake


Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, fresh cheese (typically cream cheese or ricotta), eggs, and sugar; if there is a bottom layer it often consists of a crust or base made from crushed cookies (or digestive biscuits), graham crackerspastry, or sponge cake.[1] It may be baked or unbaked (usually refrigerated). Cheesecake is usually sweetened with sugar and may be flavored or topped with fruitwhipped creamnuts, cookies, fruit sauce, and/or chocolate syrup. Cheesecake can be prepared in many flavors, such as strawberrypumpkinkey lime, chocolate, Oreo, chestnut, or toffee.

This cheesecake using white bread as main ingredients. Combination of white bread, milk and grated cheddar cheese make this simple dessert taste like original cheesecake. One of easiest way to enjoy cheesecake.

Ingredients:
No skin White bread
Fresh milk
grated cheddar cheese
vanilli
egg
agar-agar powder
sugar
lemon juice
grated lemon rind
blueberry jam for topping

directions:
blended white bread and fresh milk
add grated cheddar cheese
add sugar, agar-agar powder, egg and vanilli
add lemon juice and lemon rind
mix them all
add the dough into ramekin
steam for 25 minutes
add blueberry jam on the top of cheesecake


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