Tahu Telur

Ingredients:
- Tofu
- Egg
- Fried oil
- Ground nut saute: fried slices garlic
                              green cayenne pepper
                              red chilli
                              groumd nut, fried
                              mineral water
                              petis, salt, brown sugar, ketchup
How to cook:
- Marinate tofu with garlic, salt and water
- Fried the square shape tofu
- Shake the egg with the fork. Add salt and pepper
- Add the square tofu into the egg
- Fry the egg
- For the saute, smashed the fried slices garlic with green cayenne pepper, red chilli and ground nut.
- Add the petis, salt and brown sugar
- Mixed them all
- Last, add the ketchup and water
-serve the tahu telur with the saute