Thursday, 4 July 2013

Fried Vermicelli with shrimp

Many people love to eat fried vermicelli. Many chinese restaurant and eating places serves this food dish. If we want to cook it really quite easy. Vermicelli can be found in every store. The price is also cheap. We just need companion materials to make this yummy. Today, i share how to cook fried vermicelli with shrimp.

Ingredients:
- Instant vermicelli brewed with hot water
- red onion, fine slicing
- garlic, fine slicing
- pepper powder
- dried shrimp, brewed with hot water and minced
- red chilli, minced
- shrimp
- egg, shake it off
- carrot, long slices
- salt, sugar, ketchup and fish sauce
- celery, fine slicing
- margarine

Directions:
- Put the margarine to the wok pan, stir fry red onion. garlic, pepper powder, dried shrimp and red chilli until the smell came out.
- Add the shrimp, cook until it changed color\
- Add the egg, carrot, vermicelli
- Add some salt, sugar, ketchup and fish sauce. Mixed them all
- Pour a little bit mineral water
- Add the slicing celery



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