Friday 19 April 2013

Sauteed string beans and anchovies dungarees


Ingredients:
String beans cut into short one
cabbage
fried anchovies dungarees
salt, sugar, mineral water and fried oil
Fine textured spices: garlic, red onion, red chilli, green cayenne pepper, turmeric

Directions:
Stir fry the fine textured spices until it smell came out
Add the string beans and cabbage. Cook until all the vegetable cooked
Add salt and sugar and minera water
Add the fried anchovies dungarees. Mixed them all

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