Kalio: other dish from minangkabau

Kalio. If we hear this name of dish, we will never expect that this dish is also come from Minangkabau, West Sumatera. Some say, kalio is a beef meat dish like rendang but watery and caramellicious because using a lot of palm sugar.
So, i share my version of kalio today:

Ingredients:
Beef meat
lemongrass, lime leaves, salt, palm sugar, coconut milk,
Spices: red onion, red chilli, turmeric, ginger, coriander powder

How to cook:
1. Stir fry the fine textured mix spices, lemongrass and lime leaves
2. Add the coconut milk. Cook them until it boiled
3. Add the beef meat, salt and palm sugar
4. Cook until the meat cooked