Sunday 30 September 2012

Chicken Edition #2

Ayam Taoco....

One of my experiment of chicken today is recipe named Ayam Taoco. It is not usual chicken dish that every house known because of its unusual ingredient which give an unique taste: Taoco.
Taoco is one of the Indonesian authentic spice made from fermentation of soy bean. Sharp aroma from fermentation give relish to every dish including chicken. Taoco is originally from Cianjur West Java. Historically, the indonesian-chinese person named Tan Ken Yan in 1880 familiarize taoco to Cianjur people to cook delicious food and yes, my chicken recipe today is delicious. So here the recipe.


Ingredients:
Chicken
red onion, garlic
salt, pepper
chillies
lime leaves, bay leaves
ginger, galangal
tomato
taoco --> the most needed ingredient
brown sugar
coconut milk
cooking oil

Directions:
* Stir fry slicing red onion, garlic, chillies. Add lime leaves, bay leaves, ginger and galangal.
* Add chicken. cooking until half cooked, add taoco for about 3 spoons. Stir fry all until you can smell it.
* Add salt, pepper, brown sugar
* And last, add coconut milk
* Cook it until the gravy thicken

Taste the another Indonesian authentically cuisines!

No comments:

Post a Comment