Wednesday, 2 July 2014

Daging sapi pedas manis (spicy sweet beef meat)


Ingredients:
Beef meat cut into squares
BBQ sauce
Spices: shallots, garlic, red chilli, coriander, palm sugar, salt

Directions:
Marinate beef meat with spices and bbq sauce
Mixed them all
let it stand for 15 minutes
Fry with margarine

No comments:

Post a Comment