Sunday, 2 December 2012

The most delicious food in the world: Rendang

Rendang is a spicy meat dish originally from Minangkabau West Sumatera, Indonesia. The popularity of Rendang coincided with the growth of Padangnese culinary in various region. Rendang or in western world known as "Caramelized beef curry" is rich in spices and took long time to cooking. But patience produce delicacy, so here my recipe of Rendang.
Ingredients:
Beef meat slices
Turmeric leaf, galangal, lemongrass
coconut milk: thick and fluid
Shredded coconut
Fine textured mix spices: red onion, turmeric, garlic, nutmeg, ginger, red chillies, salt

How to cook:
Slice the meat opposite the fiber










Mixed the meat slice with fine textured spices, turmeric leaf, lemongrass and galangan
Add the fluid coconut milk then cook on medium heat until the meat cooked
Add the thick coconut milk and after it seeped, add the roasted shredded coconut.
And you have your most delicious food in the world..... :)

~ patience produce delicacy ~


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