Monday, 13 February 2017

Javanese noodles with chicken stock


Ingredients:
Fine smashed spices: salt, garlic, shallot, candle nut
spinach noodles
chicken stock
egg
tomato, fine chopped
leek, fine chopped
sugar

directions:
stir fry with margarine, fine smashed spices until it smelled
pour chicken stock
add egg, well beaten
add spinach noodles
cook until the noodles is cooked
add tomato and leek
add sugar
mix them all
serve warm is better


Sunday, 12 February 2017

Brown rice with carrot and cheese


Ingredients:
already cooked brown rice
fine chopped carrot
shallot, fine chopped
canola oil
chicken stock
lemon juice
blackpepper powder
cheddar cheese, grated
tomato sauce

directions:
preheat canola oil
stir fry shallot
add fine chopped carrot
add brown rice
pour chicken stock and lemon juice
add blackpepper powder
add grated cheddar cheese
add tomato sauce
mix them all
cook until all ingredients are cooked and the water reduced

simple mexican brown rice


ingredients:
brown rice
chicken stock
fine minced garlic
fine chopped tomato sauce
fine chopped red paprika
canola oil

directions:
preheat canola oil on the pan
add brown rice and chicken stock
add garlic
add tomato sauce and red paprika
cook until all ingredients are cooked