Ingredients:
Ati rempela ayam (liver chicken gizzard)
red chilli
red cayenne pepper
shallot
garlic
salt
fried oil
mineral water
sugar
directions:
boiled the liver chicken gizzard first with mineral water and a pinch of salt
fine smashed salt, shallot, garlic, red chilli and red cayenne pepper
stir fry the fine smashed spice with fried oil
add liver chicken gizzard
add a little bit mineral water and sugar
cook until all ingredients is cooked
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